The book covers topics ranging from Beer Finances 101 to Sales Growth techniques to Cash Flow Management. The book is a compilation of lessons learned as a CFO in the beer business.
Here’s what beer industry professionals had to say about the new book:
“Am I properly managing keg inventory? How do I build a safety program? How do I manage cash flow? Just ask Kary Shumway. He has an answer and also a real gift for simplifying the beer business with solutions you can easily put into action.” -Keith Gribbins, editor, Craft Brewing Business
“Over the years, I’ve worked alongside Kary to develop numerous deep dives for Brewbound.com on topics such as understanding taproom-focused business models, and the economics of self-distribution, among others. Kary has a deep understanding of the beer business and his handbook on understanding the financial side of an incredibly complex industry is an excellent resource for anyone interested in operating their wholesale business more profitably. ” -Chris Furnari, Editor, Brewbound