Brewing beer is one thing, making money is another.
Finance is the science of creating money. And that’s what this site is all about: showing you how to make more money in your craft brewery business.
My name is Kary Shumway. I’m a CPA, former CFO for a beer distributor and current CFO for Wormtown Brewery in Worcester, MA.
I’ve spent the last 20 years using finance to help improve financial results in our beer business. Now, I’m helping other craft breweries do the same.
I believe you are interested in learning how to better manage your craft brewery business. The Craft Brewery Finance Newsletter provides weekly insights, strategies and action items to help you improve financial results in your brewery. Click to subscribe and test drive the first four issues.
Topics covered: tracking, measuring, controlling costs. Product margin analysis and how to get a better understanding of product costs. Managing inventory. Managing the distributor relationship. Understanding distributor contracts. Options to self-distribute, and related costs. Growth strategies and costs to do so, specifically financing options, and how this all works.
Craft Brewery Finance is for engaged and hungry people, who want to learn more about how their business works. It’s for people who are eager to understand how to apply simple financial strategies and tactics to improve results in their brewery.
Our subscribers and clients implement the financial ideas, they experiment, and they improve the results in their business. They gain deeper insights and visibility into what works and doesn’t work financially in their business. Moreover, they gain and understanding of the cause and effect of profitability, cash flows and value creation.
Ready to join the tribe? Just Click to Subscribe.