{"id":7098,"date":"2021-04-15T09:55:48","date_gmt":"2021-04-15T13:55:48","guid":{"rendered":"http:\/\/199.250.223.35\/~craftbrewery\/?p=7098"},"modified":"2021-07-21T15:54:32","modified_gmt":"2021-07-21T19:54:32","slug":"how-to-fix-these-common-problems-in-brewery-financial-statements","status":"publish","type":"post","link":"https:\/\/craftbreweryfinance.com\/oldversion\/how-to-fix-these-common-problems-in-brewery-financial-statements\/","title":{"rendered":"How to Fix These Common Problems in Brewery Financial Statements"},"content":{"rendered":"
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Business chart on laptop screen on round wooden table<\/p><\/div>\n

In today’s podcast, you’ll hear a replay of a live Q&A session from the Brewery Financial Training Program.\u00a0 We cover the common brewery financial problems, how to quickly identify them, and how to fix them.<\/p>\n

The\u00a0Brewery Financial Training Program<\/b><\/a>\u00a0is for craft brewery owners, managers and staff who need practical financial training to improve cash flow and profitability.<\/p>\n

The Course includes 40+ lessons delivered across 6 modules, with a total of 8 hours of instruction, 6 graded quizzes and a final exam.\u00a0Watch a short video to learn more.<\/b><\/a><\/p>\n

Key topics covered:<\/b><\/h2>\n
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    Module #3: Common Problems in the Financials<\/b><\/h2>\n
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      Keg Inventory & Product Inventory<\/h3>\n<\/li>\n
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      Accounts Receivable Collections & Product Margin Variances<\/h3>\n<\/li>\n<\/ul>\n<\/li>\n
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      Module #4: Beer Costing & Pricing<\/b><\/h2>\n
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        Beer Costing Fundamentals<\/h3>\n<\/li>\n
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        Beer Pricing (and Portfolio Margins)<\/h3>\n<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
        <\/div>\n